Health benefits of the ingredients
Horseradish has been used in folk medicine for hundreds of years. The vegetable contains 10 times more glucosinolates than broccoli, meaning that just a dab on your steak will provide health benefits. The glucosinolates in horseradish can improve your resistance to cancer, and have powerful antioxidant properties that can relieve sinus and respiratory distress. They are also natural antibiotics that can relieve different infections due to their antibacterial and antifungal properties. They will also improve the blood flow to the infected area, effectively removing waste products from that region of the body.
Although acidic in taste, lemons are an alkalizing fruit that can balance your pH levels with ease. They are present in many cuisines and are a great liver stimulant. Lemons can relieve uric acid in your body which will in turn prevent inflammatory conditions such as gout.