Moringa and ginger have been used for decades, in order to combat a lot of diseases and they have always yielded great results. Some recent studies have shown that when we use these two ingredients in combination and in the right portion as well, their effect will be much faster and more effective as well.
– Properties of moringa
This kind of tree is also known as the tree of life and it is part of the traditional medicine of India Ayurveda. It is actually native to India, Afghanistan, and Pakistan, but thanks to its extraordinary properties, it has become so popular that it is now cultivated in a lot of other parts around the world.
1. Relief of arthritis
Moringa contributes to reducing inflammation, because of its anti – inflammatory components. In addition to this, moringa also contains some minerals, like magnesium, iron, copper, potassium or calcium, which help in strengthening the locomotor system, thus avoiding diseases in the future.
2. Protection against cancer
Clinically, it has been observed that the extract from moringa leaves inhabit the proliferation of cancer cells because it contains benzyl isothiocyanate. A lot of scientific studies have shown that this chemical compound has chemoprotective abilities against cancer.
3. Lower cholesterol
In one animal study, it was observed that the effects of the moringa can be compared with drug simvastatin to lower cholesterol – according to the Journal of Ethnopharmacology.