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Gur also known as jaggery or whole sugar is naturally good in vitamins and minerals. Gur Sharbat is a drink of summer that purifies blood, regulates the liver function and keeps the body healthy.
Ingredients for preparing Gur Sharbat
Gur/Jaggery – 100 gm
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Water – 2 glasses
Source
Lemon – 1
Procedure for preparing Gur Sharbat
Dissolve 100 gms of gur in 2 glasses of water. When gur melts, squeeze lemon juice into it.
Serve with ice cubes.
Source
These ingredients are for 2 glasses of sharbat.
These ingredients are for 2 glasses of sharbat.
Enjoy this sharbat in summer season
and be healthy!!!
Please do not forget to share this awesome and easy recipe with your friends and family!!!
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